Honey Glaze Recipe

Honey Glaze Recipe - With Orange

2 tablespoons of clear honey
Salt and pepper to taste

Variation: Replace the honey with one and a half table spoons of maple syrup, or with 2 tablespoons of apricot jelly.

Add a pinch of ground cloves or cinnamon, depending on intended use of the glaze.

Honey Glaze Recipe With Mustard

2 tablespoon Dijon mustard
2 tablespoon clear honey
2 tablespoon lemon juice.

Mix ingredients together and use glaze as desired.

Honey Mustard Glaze Using Wholegrain Mustard

1 tablespoon clear honey
1 tablespoon wholegrain mustard or half English and half wholegrain mustard
Spread over dish as required

Honey Glaze Recipe With Mustard And Pineapple

1 tablespoon clear honey
1 tablespoon light brown sugar
1 tablespoon whole grain mustard
1 tablespoon pineapple juice

Honey And Soy Glaze

1 tablespoon clear honey
1 tablespoon soy sauce
1 table spoon red wine vinegar

Variation: A simple soy glaze recipe is also provided below.

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Alternatives:

Orange and Lemon Glaze

8oz /225g orange jelly marmalade
1 tablespoon lemon juice
Mint leaves or coriander

Put marmalade in a pan with the lemon juice, stir until melted. Add chopped leaves, spoon over your selected dish.

Soy Sauce Glaze

2 tablespoons caster sugar
2 tablespoons soy sauce

Apricot Glaze

3 Tablespoons apricot jam
1 level tablespoon water
juice of half a lemon

Heat together in a pan, and use whilst still warm

or......try a recipe with.....

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Apricot And Maple Syrup

1 Tablespoons apricot jam
2 tablespoons of maple syrup
2 teaspoons of water
Splash cider or red wine vinegar

Heat the ingredients gently in a pan, and use whilst still warm.

Mustard And Maple Syrup With Garlic

2 tablespoons of maple syrup
2 tablespoon Dijon mustard
2 cloves garlic, crushed
1 tablespoons red wine vinegar
Salt & pepper to taste